Adding protective barriers at our registers to minimize contact.

Adding hand sanitizer in our bake shops for customers.

Limiting the number of guests inside our bake shops and have signage for guests to social distance appropriately.

Increasing the frequency of routine disinfecting throughout our bake shops.

In our Carlo's Bakery Bake Shops, we are continuing protocols for the safety of our team members and our customers, including: We offer FREE Expedited Nationwide Delivery of our cakes, pastries, and desserts at Please visit our Bakery Locations Page for the most up-to-date information, including hours, pickup & delivery in your area. You can also pre-order ahead or order for delivery online through Ubereats, Doordash, Grubhub, and Postmates.

You can now come in to place an order for carry-out or to pick up an order placed online. We received overwhelming support from our fans and customers during these times and we look forward to continuing to deliver our delicious cakes, pastries, and desserts through our Carlo's Bakery Shops! Locations These pie-licious choices also serve as ideal options for supplementing one’s Thanksgiving dessert lineup, as well as making for superb sweet options throughout the year.As stay-at-home guidelines lift around the country, we remain committed to the well-being of our customers and team members. Napoleon’s Bakery continues to serve up classic pie selections available throughout the year including Custard Pie ($11.15), Apple Pie ($11.50) and Strawberry Gelatin Cream Pie ($10.95). Haupia Cake ($12.25 for a 6-inch cake) is a popular choice, as are Peach Bavarian Cake ($12.25 for a 6-inch cake) and Rainbow Cake ($21.15 for an 8-inch cake). Those who prefer cakes over pies (or alongside them!) are in luck as Napoleon’s Bakery also offers a wide range of options including Chantilly Cake ($21 for 8-inch cake, $14.30 for 6-inch cake) and Dobash Cake ($15.25 for 8-inch cake, $10.35 for 6-inch cake). For large orders call ahead to the nearest location. Mochizadas are available with sugar or glazed, and are baked fresh in store. The sweet treat is part malasada and part mochi to create bite after bite of yummy goodness.

“We offer that consistent, fresh-baked, homemade flavor and have the advantage of so many locations so one doesn’t need to drive far to get their favorite items.”īe sure to try the new Mochizada ($1.95 each), a Napoleon’s Bakery creation introduced earlier this year. “We have a solid following from our loyal customers who want a delicious pie that tastes like it’s homemade, and in time for the Thanksgiving/fall season, everything revolves around pumpkin,” says Tsukazaki.

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